Jaundice or Hepatitis of various descriptions is not a terminal decease by any means. But it could very well turn out to be. However, a surprisingly large number of people do not realize they have this affliction because the symptoms are not very sharp and they might attribute them to a routine change in their general well-being and do not allocate a lot of time to think over it. In fact, most people do not even give it a second thought.
This attitude is the prime reason for the condition to grow slowly to a worrying level without anyone being the wiser. When the symptoms become prominent and can no longer be ignored, one visits the doctor and he, in all seriousness, prescribes tests and medications which will make a small or big hole in your pocket as the situation demands.
You worry and your family worries. Also, there is a possibility of someone else catching it from you, in some cases. Perfect cure is very much possible by modern methods to make jaundice go away.
The alternative is simple: Turn to home remedy
It is said that all our food items found in nature have additional medicinal property. Only, the information is not available to general public. Grandmothers have been known to detect the illness fast enough to embark upon a sure-fire cure.
A combo of three different vegetables does it.
1. Two full glasses of juice of fresh green leaves of radish in the morning
2. two or three spoonfuls of the thick juice extracted from bitter gourd (Yes, it is bitter beyond compare but do not add even a drop of water) in the morning and evening.
3. Coconut water through the day, may be 3 or 4 times a day (You can get this in tetrapacks or in bottled form from various forms of outlets).
Keep relentlessly at this and be void of the jaundice within a few days. Home remedy does it, folks!
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